As National Journal reports, the classic “Seinfeld” character George Costanza estimated that salsa would one day be the most popular condiment in the United States. 20 years later, salsa is the number one selling dip in the country, surpassing even the most American of condiments, the humble ketchup. The incredible popularity of pico de gallo […]

Ceviche is one of the oldest dishes in the canon of Hispanic food, and it’s also one of the most beloved. As What’s Cooking America details, ceviche likely got its start with the Inca people who lived in Peru and throughout South America over a thousand years ago. Since then, it has evolved into one

When I think of Hispanic food, I don’t think about ceviche, empanadas, or even flan; tres leches is the very first thing that crosses my mind — spongy yellow cake, sticky sweet frosting, and triple milk syrup which gives the cake its name throughout. Tres leches to me is what all recetas de postres should

Sushi has become one of the world’s top cuisines. In the United States alone, according to statistics from IBIS World, there are more than 4,000 sushi joints, generating more than $2 billion in revenue each year. Obviously, sushi is big business. It’s interesting that despite the food of the best sushi restaurants in the world

Microgreens and edible flowers are a tasteful food accent that helps make any plate look wonderful. Besides that, another use for edible flowers is in condiments such as vinegars, dressings, syrups or mixed into cheese and butter. To ensure there is no confusion, it is important to avoid using terms like “sprouting” or “sprouts” when

Crystal flowers or sugar flowers are often found adorning wedding cakes and cupcakes. When you see crystal flowers used as a decoration, you can be sure that the creator spent some time on the finished product and takes pride in their work. When using flowers for decoration, it is important to find edible flowers because