Hummus spread originated in many centuries ago in the ancient Middle East.
The discovery of the earliest hummus recipes can be attributed to the growing conditions found in this specific area of the world. As the the soil and climate were ideal for the growth of chickpeas, hummus eventually became one of the most widely foods of middle eastern people.
While there are still many Americans who are yet to try hummus recipes of any kind, hummus has been popular for many years among vegetarians, vegans, and people with more adventurous tastes. As people in the United States continue to discover hummus, there are several varieties of hummus spreads available at just about every supermarket chain.
Whether one prefers traditiona
