Hummus dips are easy appetizers guaranteed to agree with even the pickiest eaters. Plus, there are tons of different, delicious types of hummus, like roasted garlic hummus spread, avocado hummus dip, and even jalapeno hummus for the spice lovers. However, it’s sun dried tomato hummus recipes that are really something else.
With that said, here’s one of the best sun dried tomato hummus recipes out there for you to show off at your next get-together (or to make for yourself one night when you decide to binge watch a new show).
Get your ingredients. - The first th
Fads come and go so quickly that it can be difficult to keep up with, let alone stay ahead or on top of them. Aside from the entertainment industries, this sentiment is perhaps most easily seen in the food industry, where certain foods or food items either become one-hit wonders or become classic staples. A great example of this is coconut oil, which has been used in Caribbean, Indian, South American, and Southeast Asian cuisine for generations but has only recently exploded in Western markets.
And then of course, there were hummus dip recipes.
Hummus dips have been used in North African, Mediterranean, and Middle Eastern cuisines for thousands of years. In fact, the oldest recipe for a food very similar in nature to modern day hummus can be traced all the back to ancient Egypt, where chickpeas -
It’s often been said that the devil is the in the details, and such is the case with deviled egg recipes. Considered one of the most classic finger foods and perfect for summer, deviled egg recipes are sure to be enjoyed by millions this summer — including you.
But, what if you’ve grown tired of the same-old-same-old humdrum deviled egg recipes? If that’s the case, try incorporating hummus dips into some of your favorite finger food recipes in order to shake things up a bit and add flavor.
For example, most deviled egg recipes call for the use of mayonnaise as one of the main ingredients that’s used for the egg yolk mixture. However, did you know hummus spreads can be used with or in place of mayonnaise to give a the average deviled egg recipe a Mediterranean or Middle Eastern flare? In addition, rec
The popularity of Hummus spread has enjoyed considerable growth in the United States over the last couple of decades. Although it’s been popular within certain circles for many years, you have probably noticed new varieties of hummus spreads and dips popping up on supermarket shelves. While many Americans are yet to discover even the most basic varieties of hummus spread, hummus has been a staple food in the Middle East for centuries. Even though the exact time frame is uncertain, we do know that ancient Middle Eastern people were the first to discover that they could create a tasty and satisfying food by combining mashed chickpeas with edible spices and oils. Since chickpeas are the considered to be one of the first legumes to be cultivated, it is possible that hummus has been around for more than 5,000 year